Scotsman.com News 2014.04.25 02:51
Researchers looked at coffee consumption over 20 years. Picture: Getty
by LYNDSAY BUCKLAND
Increasing coffee consumption by around one and half cups per day reduces
the ґchances of developing type 2 diabetes, researchers have claimed.
Coffee and tea have been -associated with a lower risk of developing
diabetes, but little was known about how changes in levels of consumption
affect the chances of developing the condition.
COFFEE, CUP, CONSUMPTION, DIABETES, INTAKE, RESEARCHER, Elliott, USA, United Kingdom